Delicious and savory garlic parmesan roasted vegetables that are easy to make and packed with flavor.

Savory Garlic Parmesan Roasted Vegetables


If you’re looking for a tasty and healthy side dish, these savory garlic parmesan roasted vegetables are a perfect choice. Packed with flavor and nutrients, they are easy to prepare and complement any main course.

Savory Garlic Parmesan Roasted Vegetables


  • 1 lb mixed vegetables (broccoli, carrots, bell peppers, etc.)
  • 3 tbsp olive oil
  • 4 cloves garlic, minced
  • 1/2 cup grated parmesan cheese
  • Salt and pepper to taste


  1. Preheat the oven to 425°F (220°C).
  2. In a large bowl, toss the mixed vegetables with olive oil, minced garlic, parmesan cheese, salt, and pepper.
  3. Spread the vegetables in a single layer on a baking sheet.
  4. Roast in the preheated oven for 25-30 minutes or until the vegetables are tender and slightly crispy at the edges.
  5. Remove from the oven and serve immediately. Enjoy your delicious garlic parmesan roasted vegetables!

Prep Time: 15 minutes | Cook Time: 30 minutes | Total Time: 45 minutes

Yield: 4 servings

Nutrition: 180 calories per serving



Elevate your dinner with these delectable garlic parmesan roasted vegetables. They not only taste incredible but also provide a healthy and visually appealing side dish for any occasion.

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