A quick and tasty side dish featuring fresh asparagus coated in garlic-infused butter.

Easy Garlic Butter Asparagus


Transform your asparagus into a flavorful delight with this Easy Garlic Butter Asparagus recipe.

Easy Garlic Butter Asparagus


  • 1 bunch of fresh asparagus
  • 2 tablespoons unsalted butter
  • 3 cloves garlic, minced
  • Salt and pepper to taste


  1. Trim the tough ends of the asparagus.
  2. Melt butter in a pan and sauté minced garlic until fragrant.
  3. Add asparagus to the pan and cook until tender-crisp.
  4. Season with salt and pepper.

Prep Time: 15 minutes | Cook Time: 10 minutes | Total Time: 25 minutes

Yield: 4 servings

Nutrition Information: 120 calories per serving


Q: Can I use frozen asparagus for this recipe?

A: While fresh asparagus is recommended, you can use frozen asparagus with adjusted cooking times.

Q: What other seasonings can I add?

A: Feel free to experiment with herbs like thyme or a squeeze of lemon for added flavor.

Q: Can I prepare this dish in advance?

A: Yes, you can prep the asparagus and garlic butter mixture ahead and cook it when ready to serve.

Q: Is this recipe suitable for a vegetarian diet?

A: Yes, this Easy Garlic Butter Asparagus recipe is vegetarian-friendly.

Q: Can I grill the asparagus instead of sautéing?

A: Absolutely! Grilling adds a delightful smoky flavor to the asparagus.


Enhance your dining experience with the irresistible flavor of Easy Garlic Butter Asparagus. It’s a simple yet elegant side dish that pairs perfectly with any meal.

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Delightful Asparagus: A Garlic Butter Symphony

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