Discover the perfect blend of heat and sweetness with our Spicy Mango Tango Chicken Tacos.

Spicy Mango Tango Chicken Tacos


Are you ready to embark on a culinary journey filled with bold flavors and a touch of tropical goodness?

Spicy Mango Tango Chicken Tacos


  • 2 lbs chicken breast, diced
  • 1 ripe mango, diced
  • 1 red bell pepper, sliced
  • 1/4 cup red onion, finely chopped
  • 2 cloves garlic, minced
  • 1/4 cup fresh cilantro, chopped
  • 8 small flour tortillas
  • 1 tbsp olive oil
  • 1 tsp chili powder
  • Salt and pepper to taste


  1. In a pan, heat olive oil over medium heat.
  2. Add chicken and cook until browned.
  3. Add garlic, chili powder, salt, and pepper. Cook until fragrant.
  4. Add mango, bell pepper, and red onion. Cook until vegetables are tender.
  5. Stir in cilantro and cook for an additional 2 minutes.
  6. Warm tortillas and fill with the chicken mixture.
  7. Serve hot and enjoy your Spicy Mango Tango Chicken Tacos!

Total Time: 45 minutes

Yield: 4 servings

Nutrition: 350 calories per serving


Q: Are mangoes necessary for this recipe?

A: Yes, mangoes add a sweet and tangy flavor that complements the spiciness of the dish.

Q: Can I use corn tortillas instead of flour tortillas?

A: Absolutely! Feel free to use your preferred type of tortillas.

Q: How spicy are these tacos?

A: The spice level can be adjusted to your liking. Start with a smaller amount of chili powder if you prefer milder tacos.

Q: Can I make this dish ahead of time?

A: While it’s best fresh, you can prepare the chicken mixture in advance and assemble the tacos when ready to serve.

Q: What sides pair well with Spicy Mango Tango Chicken Tacos?

A: Consider serving with a side of Mexican rice, guacamole, or a simple green salad.


Spicy Mango Tango Chicken Tacos are a delightful blend of flavors that will transport your taste buds to a tropical paradise. Enjoy the perfect harmony of heat, sweetness, and savory goodness in every bite!

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Savor the Spice: Spicy Mango Tango Chicken Tacos Extravaganza!

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