Crispy Delights: Oven-Baked Parmesan Asparagus is a mouthwatering side dish that combines the freshness of asparagus with the richness of Parmesan cheese.
Elevate your dining experience with this delightful asparagus recipe. The crispy texture and savory Parmesan flavor make it a crowd-pleaser.
Crispy Delights: Oven-Baked Parmesan Asparagus
- 1 bunch of fresh asparagus
- 1/2 cup grated Parmesan cheese
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Preheat the oven to 425°F (220°C).
- Trim the tough ends of the asparagus and place them on a baking sheet.
- Drizzle olive oil over the asparagus, ensuring they are evenly coated.
- Sprinkle grated Parmesan, garlic powder, salt, and pepper over the asparagus.
- Bake for 15-20 minutes or until the asparagus is crispy and the cheese is golden brown.
- Remove from the oven and serve immediately.
Prep Time: 15 minutes | Cook Time: 20 minutes | Total Time: 35 minutes
Yield: 4 servings
Nutrition Information: 120 calories per serving
Is this recipe suitable for vegetarians?
Yes, this recipe is vegetarian-friendly.
Can I use frozen asparagus?
Fresh asparagus is recommended for the best results, but you can use frozen asparagus if fresh is unavailable.
What can I serve with Oven-Baked Parmesan Asparagus?
This dish pairs well with grilled chicken, salmon, or as a side to your favorite pasta.
Can I prepare this ahead of time?
You can prepare the asparagus ahead of time and bake it just before serving for optimal freshness and crispiness.
How do I store leftovers?
Store any leftovers in an airtight container in the refrigerator for up to 2 days. Reheat in the oven for the best texture.
Crispy Delights: Oven-Baked Parmesan Asparagus is a simple yet elegant dish that adds a burst of flavor to any meal. Try it today and delight your taste buds!
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