Delicious Lemon Garlic Herb Grilled Salmon recipe with a perfect blend of flavors.

Lemon Garlic Herb Grilled Salmon


Salmon lovers, rejoice! This Lemon Garlic Herb Grilled Salmon is a culinary delight, combining zesty lemon, aromatic garlic, and a medley of herbs to create a mouthwatering dish that’s quick and easy to prepare.

Lemon Garlic Herb Grilled Salmon


  • 4 salmon fillets
  • 2 cloves garlic, minced
  • 1 lemon, juiced and zested
  • 2 tablespoons fresh herbs (such as parsley, dill, or thyme), chopped
  • Salt and pepper to taste


  1. Preheat the grill to medium-high heat.
  2. In a small bowl, mix together minced garlic, lemon juice, lemon zest, chopped herbs, salt, and pepper.
  3. Place salmon fillets on a foil-lined grill grate.
  4. Brush the salmon fillets with the lemon-garlic-herb mixture.
  5. Grill salmon for 4-5 minutes per side or until cooked through.
  6. Serve hot, garnished with additional herbs and lemon slices if desired.

Prep Time: 15 minutes | Cook Time: 15 minutes | Total Time: 30 minutes

Yield: 4 servings

Nutrition: 300 calories per serving


1. Can I use frozen salmon for this recipe?

Yes, make sure to thaw it first and pat it dry before grilling.

2. What other herbs can I use?

You can experiment with herbs like rosemary or cilantro to suit your taste.

3. Can I marinate the salmon in the lemon-garlic-herb mixture?

Absolutely! Marinate for at least 30 minutes for a more intense flavor.

4. How do I know when the salmon is cooked?

The salmon should easily flake with a fork when it’s done.

5. Can I grill this recipe indoors?

Yes, use a grill pan or a broiler for similar results.


In conclusion, this Lemon Garlic Herb Grilled Salmon is a culinary masterpiece that brings together the freshness of lemon, the savory goodness of garlic, and the aromatic touch of herbs. It’s a must-try for seafood enthusiasts and an easy way to elevate your grilling game.

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Savor the Flavor: Lemon Garlic Herb Grilled Salmon Bliss

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