Quick and delicious one-pan baked salmon recipe that’s perfect for busy weeknights. With minimal prep and clean-up, it’s a healthy and flavorful choice.
Introduction
Looking for an effortless yet tasty dinner option? Try our Easy Peasy One-Pan Baked Salmon – a delightful dish that requires minimal effort and delivers maximum flavor.
Easy Peasy One-Pan Baked Salmon
Ingredients
- 4 salmon fillets
- 1 lemon, sliced
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Fresh dill for garnish
Instructions
- Preheat the oven to 400°F (200°C).
- Place salmon fillets on a baking sheet lined with parchment paper.
- Drizzle olive oil over the salmon and season with garlic powder, salt, and pepper.
- Arrange lemon slices on top of the fillets.
- Bake for 15-20 minutes or until the salmon is cooked through.
- Garnish with fresh dill and serve.
Prep Time: 15 minutes | Cook Time: 20 minutes | Total Time: 35 minutes
FAQs
Q: Can I use frozen salmon for this recipe?
A: Yes, but make sure to thaw it completely before baking.
Q: What sides pair well with this dish?
A: Roasted vegetables or a fresh salad are great choices.
Q: How do I know when the salmon is done?
A: The salmon should easily flake with a fork when it’s cooked through.
Q: Can I substitute the dill with another herb?
A: Yes, parsley or cilantro can be great alternatives.
Q: Is it possible to marinate the salmon beforehand?
A: While not necessary, a brief marinade can enhance the flavor.
Conclusion
In conclusion, our Easy Peasy One-Pan Baked Salmon is a fantastic option for a quick, delicious, and healthy meal. Give it a try and savor the simplicity of this delightful recipe.
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Savor the Simplicity: Easy Peasy One-Pan Baked Salmon