Delicious homemade tomato basil pasta sauce for a perfect Italian dining experience.

Introduction

Indulge in the rich flavors of homemade tomato basil pasta sauce. This recipe brings the essence of Italy to your dining table.

Homemade Tomato Basil Pasta Sauce Recipe

Ingredients

• 2 lbs fresh tomatoes, diced
• 1 cup fresh basil leaves, chopped
• 3 cloves garlic, minced
• 1/4 cup olive oil
• Salt and pepper to taste

Instructions

1. Heat olive oil in a pan and sauté garlic until fragrant.
2. Add diced tomatoes and cook until they break down.
3. Stir in chopped basil and season with salt and pepper.
4. Simmer for 30 minutes, stirring occasionally.
5. Blend the sauce until smooth and serve over cooked pasta.

Prep Time: 20 minutes | Cook Time: 40 minutes | Total Time: 1 hour

Yield: 4 servings

Nutrition: 150 calories per serving