Irresistible Chocolate Chip Cookies Recipe – A delightful treat for your taste buds!
Introduction
Indulge in the heavenly goodness of these chocolate chip cookies. Perfect for any occasion!
Savor the Flavor: Irresistible Chocolate Chip Cookies Recipe
Ingredients
- 2 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup packed brown sugar
- 2 large eggs
- 2 tsp vanilla extract
- 2 cups chocolate chips
Instructions
- Preheat oven to 350°F (175°C).
- In a medium bowl, whisk together flour, baking soda, and salt. Set aside.
- In a large bowl, cream together butter, granulated sugar, and brown sugar until smooth.
- Beat in eggs one at a time, then stir in vanilla extract.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in chocolate chips.
- Drop rounded tablespoons of dough onto ungreased baking sheets.
- Bake for 10-12 minutes or until golden brown.
- Cool on wire racks and enjoy!
Prep Time: 20 minutes | Cook Time: 12 minutes | Total Time: 32 minutes
Yield: 24 cookies
Nutrition Information: 120 calories per cookie
FAQs
Q: Can I use dark chocolate chips instead of semi-sweet?
A: Yes, you can substitute dark chocolate chips for a richer flavor.
Q: How do I store these cookies?
A: Store in an airtight container at room temperature for up to one week.
Q: Can I freeze the cookie dough?
A: Yes, you can freeze the dough and bake later for fresh cookies anytime.
Q: Can I add nuts to the recipe?
A: Absolutely, feel free to add chopped nuts for extra crunch.
Q: What makes these cookies irresistible?
A: The perfect balance of chewiness, sweetness, and gooey chocolate chips!
Conclusion
Savor the Flavor: Irresistible Chocolate Chip Cookies Recipe is your go-to recipe for creating mouthwatering cookies that will leave everyone asking for more. Enjoy baking and indulging in these delightful treats!
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