Indulge in the irresistible flavors of our Mouthwatering Mango Salsa Chicken. A fusion of juicy mango and tender chicken, creating a culinary masterpiece.

Mouthwatering Mango Salsa Chicken


Welcome to a culinary journey that combines the richness of chicken with the freshness of mango salsa. Get ready for a taste explosion!

Mouthwatering Mango Salsa Chicken


  • 4 boneless, skinless chicken breasts
  • 2 ripe mangoes, diced
  • 1 red bell pepper, finely chopped
  • 1/2 red onion, finely diced
  • 1/4 cup fresh cilantro, chopped
  • 2 tablespoons lime juice
  • 1 tablespoon olive oil
  • Salt and pepper to taste


  1. Preheat your grill to medium-high heat.
  2. Season chicken breasts with salt and pepper.
  3. Grill chicken for 6-8 minutes per side or until cooked through.
  4. In a bowl, combine mangoes, red bell pepper, red onion, cilantro, lime juice, and olive oil to make the salsa.
  5. Serve grilled chicken topped with mango salsa.

Prep Time: 20 minutes | Cook Time: 25 minutes | Total Time: 45 minutes

Serves 4

Nutritional information per serving: Calories: [Calorie Count]


Q: Can I use frozen mango for the salsa?

A: Yes, you can use frozen mango, but fresh mango enhances the flavor.

Q: How spicy is this dish?

A: The dish has a mild spice level. Adjust it by adding more or less pepper to the salsa.

Q: Can I bake the chicken instead of grilling?

A: Absolutely! Bake the chicken at 375°F (190°C) for approximately 25-30 minutes or until done.

Q: Is this recipe suitable for a gluten-free diet?

A: Yes, the recipe is gluten-free.

Q: Can I make the salsa in advance?

A: Yes, prepare the salsa a few hours ahead and refrigerate for the flavors to meld.


In conclusion, Mouthwatering Mango Salsa Chicken is a delightful combination of savory and sweet, perfect for a refreshing meal. Elevate your dining experience with this tropical-inspired dish!

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Savor the Flavor: Mouthwatering Mango Salsa Chicken

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