Embark on a culinary journey with our exquisite Moroccan Spiced Chicken. A flavorful delight that will tantalize your taste buds.

Culinary Adventure: Moroccan Spiced Chicken Recipe


Moroccan cuisine is a blend of aromatic spices, and our Moroccan Spiced Chicken Recipe captures the essence of this vibrant culinary tradition. Get ready for a mouthwatering experience!

Culinary Adventure: Moroccan Spiced Chicken Recipe


  • 4 boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 1 tablespoon ground cumin
  • 1 tablespoon ground coriander
  • 1 teaspoon ground cinnamon
  • 1 teaspoon smoked paprika
  • Salt and pepper to taste
  • 1 lemon, juiced
  • 4 cloves garlic, minced
  • Fresh cilantro for garnish


  1. Preheat the oven to 375°F (190°C).
  2. In a small bowl, mix cumin, coriander, cinnamon, smoked paprika, salt, and pepper.
  3. Rub the spice mixture over the chicken breasts.
  4. Heat olive oil in an oven-safe skillet and sear the chicken on both sides.
  5. Add minced garlic and lemon juice to the skillet.
  6. Transfer the skillet to the oven and bake for 20-25 minutes or until the chicken is cooked through.
  7. Garnish with fresh cilantro before serving.

Total Time: 1 hour

Yield: 4 servings

Nutritional Information: 320 calories per serving


  • Q: Can I use bone-in chicken for this recipe?
  • A: Absolutely! Adjust the cooking time accordingly for bone-in chicken.
  • Q: Can I marinate the chicken in advance?
  • A: Yes, marinating the chicken overnight will enhance the flavor.
  • Q: What side dishes pair well with Moroccan Spiced Chicken?
  • A: Couscous, roasted vegetables, or a fresh salad complement this dish perfectly.


Embark on a culinary journey with our Moroccan Spiced Chicken Recipe. Elevate your dinner experience with the rich and exotic flavors of Morocco. Bon appétit!

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Moroccan Magic: Spice Up Your Dinner with Our Exquisite Chicken Delight

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