Delight your taste buds with our Caramelized Onion and Gruyere Quiche. A perfect blend of flavors!
Introduction
Are you ready to elevate your brunch game? Our Caramelized Onion and Gruyere Quiche is a savory sensation that will leave you craving for more.
Caramelized Onion and Gruyere Quiche
Ingredients
- 1 pie crust
- 2 large onions, thinly sliced
- 1 cup Gruyere cheese, shredded
- 4 eggs
- 1 cup heavy cream
- Salt and pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- In a skillet, caramelize the onions over medium heat until golden brown.
- Roll out the pie crust and press it into a quiche pan.
- Sprinkle half of the Gruyere cheese over the crust.
- Whisk together eggs, cream, salt, and pepper. Pour the mixture over the cheese.
- Top with caramelized onions and remaining Gruyere.
- Bake for 40 minutes or until the quiche is set and golden brown.
- Allow it to cool slightly before slicing and serving.
Total Time: 1 hour 5 minutes
Yield: 1 Quiche
Nutrition Information: 320 calories per serving
FAQs
Conclusion
Indulge in the rich flavors of our Caramelized Onion and Gruyere Quiche. A delectable dish that will surely become a family favorite.
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“Savor the Flavor: Caramelized Onion and Gruyere Quiche Delight”