Irresistible Nutella-Stuffed Pancakes
Ingredients
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup buttermilk
- 1 large egg
- 2 tablespoons unsalted butter, melted
- 1/2 cup Nutella
Instructions
- In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
- In another bowl, whisk together the buttermilk, egg, and melted butter.
- Pour the wet ingredients into the dry ingredients and stir until just combined.
- Heat a non-stick skillet or griddle over medium heat and lightly grease it with butter or oil.
- Pour 1/4 cup of the pancake batter onto the skillet and spread it out into a circle.
- Spoon a tablespoon of Nutella onto the center of the pancake.
- Cover the Nutella with a little more pancake batter.
- Cook until bubbles form on the surface, then flip the pancake and cook until golden brown on both sides.
- Repeat with the remaining batter and Nutella.
- Serve the Nutella-stuffed pancakes warm with your favorite toppings.
Prep Time: 10 minutes
Yield: 4 servings
These Nutella-stuffed pancakes are the ultimate breakfast treat. They are fluffy, decadent, and filled with a gooey Nutella center that will satisfy your sweet tooth. Whether you make them for a special occasion or just a lazy weekend brunch, they are sure to be a hit with everyone at the table. Serve them with fresh berries, whipped cream, or a drizzle of maple syrup for an extra indulgence. Get ready to fall in love with these irresistible Nutella-stuffed pancakes!
Nutrition Information: Calories: 350, Fat: 12g, Carbohydrates: 54g, Protein: 7g
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